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Snowboarders
juggle trick progression, style and popularity
By Jimmie Braley
jbraley@mscd.edu
A growing debate in the snowboarding community revolves around
trick progression and style in the midst of skyrocketing popularity with the
recent success of the U.S. teams in the Winter Olympics.
Shaun White, U.S. Olympic snowboarder won gold in the men’s
half-pipe event, showcasing his skills by launching himself 25 feet out of the
pipe on his first hit. He also managed to nail two 1080s and two 900s, all in
the same run, landing a score of 46.8 of a possible 50; a nearly flawless run
even by Olympic snowboarding standards.
Immediately afterward, many professional snowboarders said
that since multiple 1080s were landed in competition, it’s now an average
trick. Now, a perfect and stylish 1260 is the goal.
The U.S. men and women’s snowboarding teams pushed the
progressive limits and won both gold and silver medals in both men and women’s
half-pipe events.
Progression is commonly associated with riders such as Shaun
White, who are continuously pushing the boundaries of exactly how many rotations
a human being can spin on a snowboard and still land cleanly.
“ Shaun White is super human, and the rest of us have to try and pick up
from where he has left off,” said James Proctor, a Vail Resorts
employee who has been snowboarding for eight years.
This has become a very heated topic in the snowboarding world,
with the question lingering of whether progression or style is more important
to the sport’s development.
While popularity grows for competitions such as the snowboard
cross and the parallel giant slalom, which emphasize the need for advanced riding
and carving ability to exist, none get as much publicity or interest as the half-pipe
does, even though the U.S. team won gold in the men’s snowboard cross and
the U.S. women took silver.
Riders argue publicity has increased interest in the sensationalism
of snowboarding, which ignores true riding ability.
“ There are guys on the mountain who constantly go to
the terrain park, but can’t even ride down the mountain cleanly,” said
Metro student Matthew Marsh, shipping manager for Drater Skateboards.
Marsh also said that style comes automatically as progression
strengthens.
“ Style follows progression. You have to ride for yourself
and not for others,” Marsh said.
“If snowboarders focused primarily on style, competitions
would be filled with people landing smooth 360s rather than people being able
to spin three full rotations and land.”
Marsh said he’d rather see someone carve down the mountain
at high speeds than doing tricks at the terrain parks.
“ (Terrain parks) are a fad that will die out along with all of the fashion
statements people try to make to account for their lack of riding ability,” Marsh
said.
Others, however, see style as something more than the way someone
approaches their riding.
“ Snowboarding has become a style sport,” Proctor
said. “There are people walking around college campuses wearing Burton
gear when they probably have never even been snowboarding. Even the gear we wear
has left the boundaries of snowboarding and become mainstream fashion.”
Several snowboarding companies have invested their assets to
cater to a more fashion-oriented crowd. Skeptics claim this crowd cares more
about style than riding skills.
“ Some kids are too scared to try and learn new tricks
for fear that they will be put down afterwards by the guys in the stylish gear
who can do it better,” Marsh explained.
The Outdoor Adventure Center at Metro sponsors ski-van trips
to Arapahoe Basin, Keystone and Copper Mountain. The OA sells roundtrip rides
in the van for $12. For an additional price, season passes and ski packages,
which include rentals, lessons and lift tickets, can also be purchased.
The discussion of progression versus style continues while
some riders remember what snowboarding is all about.
“ Whether you are a park rider, powder junkie, or just
enjoy the atmosphere, the mountain doesn’t discriminate,” Proctor
said.
“So
forget about everything else and just try to have some
fun before global warming takes all of it away.”
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